Bar staff jobs in Dublin

  • Negotiable
  • Fashion/Non-Food
  • Dublin
  • Temporary
  • Posted 4 weeks ago

  • Working at exclusive events and functions
  • Operating the till and taking cash.
  • The use of Micros till system is a distinct advantage.
  • Good knowledge of wine, spirits, and beers.
  • Serving customers from behind the bar, offering advice on drinks.
  • Responsible for keeping the bar clean and tidy, collecting empty plates & glasses.
  • Preparing the bar for service, restocking wines and spirits.
  • Ensuring all cash, charge, float and till procedures are carried out in accordance with company policy.

Your Name

Your Email

Phone

Your CV

Comment