Press Up Entertainment, Ireland’s largest pub and restaurant group, are said to be planning a 134-bedroom hotel in Galway.
Irish fast food chain Supermacs is set to open three new outlets in Cork, creating 200 new jobs.
Job vacancies in the hotel sector have increased by almost 200% from 2013- 2017
The hospitality industry has welcomed changes to work permit regulations that aim to make it easier to hire chefs from outside the European Union.
After months of anticipation, the opening date for Ireland’s first Krispy Kreme has been announced.
Work is set to begin on the redevelopment of the old Shannon Oaks hotel in Portumna after the hotel was badly damaged by fire in 2011.
It’s forecast that Dublin will see 1,300 new hotel rooms with more than 500 come from extensions to existing hotels
The Restaurants Association of Ireland is urging restaurants to take a non-refundable deposit when customers are making a booking to guard against ‘no-shows’.
Three young Irish chefs have qualified for the semi- finals of the San Pellegrino Young Chef of the Year, beating thousands of chefs from over 90 countries.
New report from Failte Ireland shows Dublin hotels full over 300 nights of the year prompting calls for new development